This week’s recipe was chosen by Rachel of Confessions of a Tangerine Tart (go there for the recipe). This was one of the first recipes that really stood out for me when I first flipped through the book, so I was excited to try them out!
Below is an action shot of the sifting.
Everything in the mixer. (By the way, best raw cookie dough ever!)
Overall, I really like these cookies. I was a little disappointed about how the whoppers became chewy after baking, but otherwise, nothing but chocolaty, yummy goodness.
Anyone want a cookie? 🙂
Go here to see everyone else’s Chocolate Whopper Malted Drops. Up next week, more cookies! Chocolate Chunkers to be exact!